Servings

1

Ready In:

6 min

Calories:

273

Good For:

Lunch, Dinner

Ingredients

  • 1/4 cup shredded Cheddar Cheese
  • 3 Tbsp Almond Flour
  • 1 Egg Yolk
  • pinch of Black Pepper

Instructions:
1) Combine all ingredients in a bowl and knead into a smooth dough.
2) Line a baking sheet with parchment and preheat the oven to 450 degrees (220c).
3) Place dough in between sheets of parchment and flatten with a rolling pin.
4) Cut into serving-sized pieces and prick holes on the surface with a fork.
5) Transfer onto the prepared baking sheet and bake for 6-8 minutes.

Nutrition

Energy – 273 kcal
Protein – 13g (19%)
Fat – 23g (74%)
Carbohydrates – 4.8g (7%)
Fiber – 2g

Keto Cheese Biscuits | Easy Low Carb Recipe from u/WeightLossWithKeto

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